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We only sell the freshest and highest quality produce and meat. CV Beef's recommendation is to consume all meat products fresh or freeze within 24 hours. 

We do not use any added preservatives to any of our products meaning they don't last as long. 

Proof of purchase required for any returns and all returns to go through

Meaty Soup Bones p/kg

Meaty Soup Bones p/kg


These Meaty Soup Bones make for the best bone broth as they are large and nutrient-rich. Also perfect for the dogs to munch and crunch on!

  • Meaty soup and brisket bones make for a delicious beef broth when cooked right. Place bones in a single layer roasting pan and drizzle with olive and/or coconut oil. Roast for 30 minutes on 200°C, flip all bones over and cook for a further 30 minutes. Once cooked, place the bones into a stockpot or slow cooker, fill with enough water to cover the bones and any other stock ingredients you wish to add such as herbs and vegetables and bring to boil. Once brought to boil, reduce heat and let simmer on low for 12-24 hours.

Price is p/kg only - Increase QTY. if you would like to increase kg qty.